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Gas Fryer - List of Manufacturers, Suppliers, Companies and Products

Gas Fryer Product List

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Energy-saving and high-efficiency cooking | Blast-type gas fryer 'DBC-B model'

Energy-saving and high-efficiency cooking | Blast-type gas fryer 'DBC-B model'

Energy-saving, high-efficiency fryer that enables precise cooking.

The blast-type gas fryer "DBC-B" is an energy-saving fryer that uses a blast method (forced combustion) to conserve gas consumption. It features a separable tilting conveyor frame, allowing for complete cleaning of the conveyor, which enhances sanitation. Additionally, it is equipped with comprehensive HACCP-compliant features, managing cooking conditions through a touch panel and digital display, while minimizing the amount of oil used. 【Features】 ■ The upper and lower conveyors sandwich the ingredients, eliminating the need for flipping. ■ Thick ingredients are securely "sandwiched and fried." ■ Energy-efficient and high-efficiency forced combustion method. ■ Digital management of cooking conditions via touch panel. ■ Comprehensive safety devices. *For more details, please feel free to contact us.

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Ideal for food service centers | Accumulation combustion type gas fryer 'DSKC-A'

Ideal for food service centers | Accumulation combustion type gas fryer 'DSKC-A'

Achieving high thermal efficiency! An energy-saving combustion system that also considers the working environment.

This product is a gas fryer that improves thermal efficiency and energy saving through a stagnant combustion method. Based on the bow-shaped frying theory, it manages the oil temperature at three points: beginning of frying, during frying, and end of frying. By frying ingredients at the appropriate temperature, delicious fried foods that are crispy and juicy are achieved. 【Features】 ■ Improved thermal efficiency and energy saving with stagnant combustion method ■ Temperature control based on bow-shaped frying theory ■ Beautiful frying results with transport and submerged nets and a caterpillar conveyor ■ Significant improvement in the working environment with a foodless system ■ Comprehensive safety devices ■ Easy operation with a touch panel

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Delicious and beautifully presented products with coating | Compact Gas Fryer 'DC-G Type'

Delicious and beautifully presented products with coating | Compact Gas Fryer 'DC-G Type'

Products with batter are also delicious and beautifully finished! It also achieves a reduction in the load on air conditioning equipment.

This product is a compact gas fryer that accommodates a wide range of menus, from handmade tempura to breaded ingredients and frozen foods. The product is enveloped and transported by upper and lower nets, eliminating the need for flipping. It results in fluffy and beautifully shaped items. Additionally, we offer a variety of dedicated peripheral equipment that is environmentally friendly, such as filtration systems, smoke removal devices, and cooling sediment oil tanks. 【Features】 ■ Equipped with a caterpillar conveyor ■ Achieves a comfortable and safe cooking environment ■ Environmentally friendly options available ■ Digital management of cooking conditions via a touch panel *Please feel free to contact us for more details.

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High-efficiency gas fryer *Solving the challenges of harsh working environments in heating and cooking areas!

High-efficiency gas fryer *Solving the challenges of harsh working environments in heating and cooking areas!

[Presenting Problem-Solving Materials!] A must-see for food manufacturing companies looking to improve labor shortages and create a comfortable working environment for their employees.

This product is a gas fryer that achieves high thermal efficiency through direct flame heating. When the fryer is in operation, the temperature of the cooking oil ranges from 150 to 200°C, resulting in combustion exhaust gas temperatures exceeding 300°C. By recovering this exhaust gas heat with a heat exchanger and effectively utilizing it for preheating combustion air, it is possible to enhance heating efficiency and reduce exhaust heat to below 100°C. Additionally, temperature fluctuations are minimized through three-point control at the start, during, and end of frying, enabling stable product quality. 【Features】 - Improvement of the working environment - Consistent frying results - High thermal efficiency (70%) - Approximately 80% reduction in combustion-related issues *For more details, please download the PDF or feel free to contact us. *We will be exhibiting at the "MOBAC SHOW 2025" held at Intex Osaka from February 18, 2025 (Tuesday), so please take this opportunity to visit us.

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